This edition is the perfect gift to replace the millions of bedraggled copies in kitchens across America, and will introduce its timeless pleasures to a new generation of cooks. Now heres the Silver Anniversary edition, with a feast of 100 full-color photographs throughout and a vibrant new cover. The Silver Palate Good Times Cookbook Paperback Januby Sheila Lukins (Author) 269 ratings See all formats and editions Kindle 14.99 Read with Our Free App Hardcover 11.29 67 Used from 4.22 8 Collectible from 27.90 Paperback 19.19 221 Used from 1.30 30 New from 7.24 14 Collectible from 10. "Long live The Silver Palate Cookbook." Giuliano Bugialli. "Charming to look at, cozy to cook with." Gael Greene. "Bravo Sheila and Julee!" Daniel Boulud. "To my generation what Joy of Cooking was to my mothers." Tom Valenti. Originally published in 1982, the book's elegant, innovative recipes and emphasis on pure, fresh, ingredients ushered a new passion for food and hospitality into the American consciousness. "This is the book that changed the way America cooks." Barbara Kafka. With over 2.2 million copies in print, the widely acclaimed The Silver Palate Cookbook is firmly established as a contemporary classic. "Delightfully bright and charming." The New York Times.
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